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Worldwide delivery - Secure payment -
Worldwide delivery - Secure payment -
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Worldwide delivery - Secure payment
Fondant, glucose and sugars
Top sellers of the category
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Glucose syrup 1 kg
7,45 €
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Invert sugar Gallia 1 kg
13,20 €
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Pastry fondant 1 kg
8,70 €
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Dehydrated glucose syrup 1 kg
16,35 €
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Icing sugar 1 kg
5,15 €
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Sugar grains n°6 500 g
4,10 €
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Sugar grains n°10 500 g
4,10 €
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Codineige decorating sugar powder 500 g
8,60 €
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Invert sugar Gallia 1 kg
15 avis
Invert sugar, also called Trimoline, is a white paste used in pastry and confectionery to slow down the crystallisation process of sugars. It has several advantages : - it improves the doughs shelf life and texture - it balances the humidity rate - it allows a crispy and golden crust - it maintains the products softness and freshness - it enhances...
Available13,20 € -
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Isomalt E953 1 kg
Made from beet sugar, isomalt is unique among replacement sugars because it retains almost all of the physical properties of real sugar with added benefits for sugar artists, cake decorators and pastry chefs. These benefits include an increased resistance to humidity therefore, less sticky to work with and less prone to clouding, and a better resistance...
Available16,95 € -
Isomalt E953 200 g
3 avis
Isomalt E953. Made from beet sugar, isomalt is unique among replacement sugars because it retains almost all of the physical properties of real sugar with added benefits for sugar artists, cake decorators and pastry chefs. These benefits include an increased resistance to humidity therefore, less sticky to work with and less prone to clouding, and a...
Available6,90 € -
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Maltodextrins 1 kg
Maltodextrin is a noncaloric sugar with a low-sugar content. Soluble in hot and cold liquids, it is used to make drinks, dairy products, sweets, soups, ...etc. In moleclular gastronomy, maltodextrin is mostly used as an aroma carrier to stabilize high fat ingredients which can then be transformed into powders. When a good quantity of maltodextrin is...
Available16,35 € -
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Muscovado sugar 1 kg
2 avis
Muscovado sugar is an unrefined sugar made from sugar cane. The main particularity of Muscovado sugar is its moisture content - it is noticeably more moist and will hold together in clumps rather than flowing freely - ans its high concentration of molasses that gives a slightly fudgy or caramelly liquorice taste. Applications : in all your desserts and...
Available10,70 € -
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