Entremets - petits gâteaux fusion

Matfer

Matfer

106.813057

3334498130572

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Entremets - petits gâteaux fusion by Jean-Michel Perruchon.

Jean-Michel penuchon (M.O.F.) and his staff present this book for experienced professionals.
Complete with detailed recipes accompanied with full schematics and explanations.
The book is divided into 2 chapters: spring – summer collection and autumn – winter collection for each range of entremets (with original combinations of ingredients and new finishes).
A range of fashionable and up to date small cakes and verrines allowing you to explore textures, colours and flavours. Fully illustrated book.

French-English book.

85,30 €


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