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Utensils and materials specific to cake design: fondant smoother, turntable, brushes, measuring spoons, spatulas, ...
High quality modelling tool with 2 bent sides. Very suitable for creating veins and for refining cut outs of marzipan and/or fondant. A very useful tool for decorating. English instructions included.
AvailableQuilting tool, with a small 9 mm. wheel with sharp teeth for decoration on one side, and a bent point on the other side for a neat finish and many other purposes. Rinse with warm water to clean. the wheel can be removed for cleaning.
Pre-order product (+/- 15 days + delivery)High quality modelling tool with a sharp metal point.
AvailableA new tools set by PME for fondant and marzipan modelling. High quality with good grip and finish. The tools are also available separately. This set contains the following tools:
AvailableModelling tool made of high quality material with 2 changeable, sharp, metal knives for fine carving in sugarpaste or marzipan. English instructions included.
AvailableThis non-stick board from PME is ideal for rolling out your fondant, marzipan or gum paste.
Pre-order product (+/- 15 days + delivery)This PME Non-Stick Board is ideal for rolling out your fondant, marzipan or gum paste.
Pre-order product (+/- 15 days + delivery)Palette knife from PME with an angled blade. This palette knife is perfect for spreading royal icing, buttercream or something else on your cake. This knife has an ergonomically designed plastic handle and is easy to use. Dishwasher safe.
AvailablePalette knife from PME with an angled blade. This palette knife is perfect for spreading royal icing, buttercream or something else on your cake. This knife has an ergonomically designed plastic handle and is easy to use. Dishwasher safe.
Available