Round frying pan black steel Ø 300 mm View larger

Round frying pan black steel Ø 300 mm





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Round frying pan black steel.

Utensils in a natural mineral material to allow healthy cooking.
They are ideal for searing meats, browning omelettes and grilling fish because they are sufficiently heated to cause a rapid Maillard reaction well known to cooks, thereby ensuring good colouring of the products without overcooking them.
The seasoning, once added, will allow cooking almost without fat. (see + infos for use)
The subsequent high temperature cooking guarantee a clean frying pan without bacteria.

Directions for use:
Before first use: Place the pan in hot water for a few minutes and use a brush to remove any traces of the protective layer. Dry the pan then fry a few peelings or slices of potato, sprinkled generously with salt, in oil for a few minutes, then discard. Then heat the pan again with a little oil, remove from the heat and wipe with paper.
After use: Wipe the pan with paper or if necessary rinse in hot water. Wash without using a degreasing detergent. Dry and lightly re-grease.

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Round frying pan black steel Ø 300 mm - Average rating: 7 - Best rating: 10 - Number of reviews: 1

38,95 €

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Ø 300 mm
Thickness: 3 mm


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