No products
A 100% cocoa butter ideally used for tempering chocolate and for salted applications. Many advantages : - 100% vegetable, ideal for vegans - no odor, no flavour - melts at 95°F - resists high temperature (392 °F) - to reduce fat from 50 to 70% - no cholesterol, no trans fat - storage at room temperature (53-65°F) after opening Applications : - temper...
Pre-order product (+/- 5 days + delivery)Pistachios, almonds, hazelnuts, walnuts, macadamia nuts, pecans, caramelized tounesol seeds of Cantonese quality. Cantonese nuts are not afraid of moisture, they do not soften, keep their crunchy and mix with all cold liquid preparations.
Pre-order product (+/- 5 days + delivery)Our natural almond flour is made of raw almonds that are ground up to a very fine consistency, similar to that of wheat and cornmeal. Sometimes known as almond meal, almond flour is particularly popular with customers on gluten-free diets, as it serves for almost all of the same uses as wheat flour. Compared to other flours, almond flour is especially...
AvailableSilvarem Shelled Pistachios (Spain) are carefully selected for their exceptional quality and delicate flavor. Raw, unroasted, and free from salt or additives, they retain their natural properties and distinctive vibrant green color. Perfect for professional use in pastry, chocolate making, ice cream, confectionery, and high-end savory creations.
AvailableDiscover the intense flavour of Provence candied lemon. Make original fruit decorations thanks to these regular slices or make sweets by coating them with chocolate. Net weight 1 kg
Out of stock