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Manjari 64% dark chocolate Single Origin Grand Cru Madagascar beans 500 g

Valrhona

Valrhona

000.025022

3333330250225

Volume discounts

Quantity Discount You Save
2 5% Up to 1,79 €
3 10% Up to 5,36 €
Manjari 64% dark chocolate beans, Single Origin Grand Cru Madagascar.
Pure cocoa butter
Fresh and Tangy.

Manjari liberates acidulous notes of red and dried fruits.

Repackaging by Labo&Gato.

More details

Manjari 64% dark chocolate Single Origin Grand Cru Madagascar beans 500 g - Average rating: 10 - Best rating: 10 - Number of reviews: 13

17,85 €

More info

Applications:
- Ganache chocolate: yes
- Coating: yes
- Molding: yes
- Ganache patisserie: yes
- Mousse: yes
- Sauce: yes
- Ice cream and sorbets: yes
- Chocolat drink: yes
- Decoration: yes
- Glaze: yes
- Cream: yes

Tempering gragh: Melting T1 (55/58°C or 131/136°F) -> Crystallisation T2 (28/29°C or 82/84°F) -> Working T3 (31/32°C or 88/90°F)

Tempering technique (by l'Ecole du Grand Chocolat):
1 - Melt the couverture for 12 hours in order to ensure that the cocoa butter is properly melted.
2 - Check that the temperature is T1.
3 - Temper the required amount of couverture, making sure that you always have some warm couverture in reserve.
4 - Stir regularly and check that it is at setting temperature T2.
5 - Stop cooling the mass and immediately raise the temperature to T3 by:
- adding warm couverture at T1
- warming it in a bain-marie
- warming it in a microwave oven (400/500 W max, so as not to burn it)
6 - Check that the couverture is at working temperature T3 and stir regularly to ensure that the temperature, and thus setting, is evenly distributed.

Ingredients: cocoa beans from Madagascar, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla extract.
May contains traces of nuts, milk and egg proteins, gluten and peanut.

Composition: sugar 35% - fat 39%

Storage: To best preserve the qualities of Valrhona chocolate, store in a dry, dark place at 10-16°C

Avis

Parfais pour petit apport
Stacy G. le 02/04/2019 500gr
Parfait
Françoise P. le 28/12/2018 Ok
Rose Mary C. le 30/09/2018
chocolat noir de couverture MANJARI
BERNADETTE L. le 04/06/2021 excellente l'idée du conditionnement par 500g
manjari
Louise c. le 20/12/2019 extra
pas d'évaluation possible car je n'ai encore rien reçu
Sebastien t. le 21/12/2019 la poste a égaré le colis je ne sais pas où il est !
Manjari
Philippe F. le 18/12/2020 Très bien
chocolat
Valerie L. le 25/09/2017 rien à redire
choc.fruité
nadia d. le 03/01/2021 chocolat noir gourmand et de qualité.
Louise c. le 30/03/2017 excellent
TB
Marion F. le 13/01/2021 pas encore testé mais valhrona est une valeur sûre
Parfait
Julien S. le 22/12/2016 Très bon produit. Chocolat indemne même avec la livraison via transporteur.
emballage
Suzanne B. le 04/05/2017 intact

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