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Whole Hazelnuts – Roman Variety (Italy) stand out for their smooth, rounded flavor and distinctive aroma. Shelled and unroasted, they are ready to use in both artisanal and professional creations. This traditional variety is prized for its excellent baking stability and bold taste, making it ideal for pastry, chocolate making, and confectionery products.
Pre-order product (+/- 5 days + delivery)SelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
Available
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Yule logs by Stéphane Glacier. With this book Stéphane Glacier (M.O.F. pâtissier) continues to share his extensive know-how, this time presenting ideas for yule-logs that are easy to put together in commercial situations and fully designed for production and sale. As with all of his previous books his explanations are detailed, logical and classical...
Pre-order product (2 days + delivery)Liquorice is the rhizome of a bean plant, which sweet tasting rhizomes and roots are used as flavourings. It is native to south-eastern Europe and the Middle East, where it grows wild. Ancient Chinese herbalists used licorice, distilling the root’s essence and prescribing it for a wide range of conditions. Licorice is particularly well known for its use...
AvailableGum arabic is a natural gellant present in the Acacias sap. This millenium substance gives impermeability to pastries and candies made with nuts (oriental, petits fours, sugared almonds,...) thanks to its high emulsifying property. It fixes the flavours and its elastic texture is used to make Turkish delights, jelly candies and bubble gums. Unlike xanthan...
Pre-order product (+/- 15 days + delivery)SelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
AvailableEntremets ring stainless steel.
Pre-order product (2 days + delivery)Box of 6 pastry tips, polycarbonate. 6 models : PF10, PF14, Nest, 8 hole Yule log, Saint-Honoré, Leaf n°2.
Pre-order product (+/- 8 days + delivery)
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Christmas log decorations. Give a sparkling and unic decoration to your logs, cakes and other sweets with this package of decorations. Non-edible. Repackaging by Labo&Gato.
AvailableWilton icing color is a concentrated food coloring gel. A complete range with beautiful bright colors. The colors can also be mixed to create a different color (color 2 pieces of marzipan/fondant separately and mix them together). The icing colors are also suitable for coloring icing, fondant, marzipan, buttercream, batter, cream, cookie dough and more....
Pre-order product (+/- 15 days + delivery)