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Ascorbic acid, commonly known as vitamin C, is a powerful antioxidant famous for its benefits on health and immune system. In cooking, it is used to keep the green vivid colours of vegetables and stops the oxidation of peeled aliments (apple, pear, banana, artichoke, ...). In butchery and cooked meats, it maintains the meat colour. In bakery, ascorbic...
AvailableRose syrup, ideal to enlighten your ice creams, desserts, yogurts, fruit salads, coffees and teas, cocktails and long drinks.
Out of stockMade from premium quality chocolate couverture, this spray gives a unique dark chocolate velvety finish to your entremets, mousses and ice creams. Use other velvet sprays to create shades or a stencil to make dessert decorations. Directions of use : Immerse 3/4 of the can in water at 45-50°C for 30 minutes, or place the bottle in a steam room at...
Out of stockStainless steel flexible blade. Black moulded PP handle.
Pre-order product (2 days + delivery)tylo powder powder can be used to make modelling paste, flowerpaste and edible glue.
Pre-order product (+/- 15 days + delivery)
1 avis
Mini-cake brown. Repackaging by Labo&Gato.
AvailableWhite dessert box. Cardboard.
Pre-order product (2 days + delivery)Square shape, stainless steel. L 120 mm W 120 mm H 45 mm
AvailableChocolate mould polycarbonate 10 assorted flower. These injected polycarbonate moulds have many advantages: - smooth for shine. - easy to remove products. - easy maintenance. - Very high-resistant. - Transparent for easy colour decoration.
Pre-order product (2 days + delivery)
1 avis
The FunCakes rolled fondant is perfect for covering cakes or making decorations! The fondant has an improved rolling quality and a smoother texture which makes it even more easier to use. The fondant hardens after processing. The rolled fondant from FunCakes is available in many beautiful colors.
AvailableThe Rainbow Dust ProGel is highly concentrated and the new standard in food colouring! Only the smallest amount of ProGel is required to give a deep rich colour to your creations, meaning that the tubes last a long time. Simply add a small amount to your fondant, marzipan, buttercream, sponge cake, candy melts and more and watch its transform into your...
Available