Pink Pralines almond 40% 330 g View larger

Pink Pralines almond 40% 330 g

La Dragée de Valence

La Dragée de Valence



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Quantity Discount You Save
5 5% Up to 1,46 €
10 10% Up to 5,85 €
20 15% Up to 17,55 €
Pink Pralines almond 40%.
Crushed pink Pralines (almonds 40%) are used to realize the pink Praline tart and the brioche of Saint-Genix.

Since 1966, La Dragée de Valence uses the best almonds from France, Spain and Sicilia to produce their pralines, cooked in traditional copper cauldrons. The very concentrated sugar syrup gives the praline its famous rocky and glossy red coating.

Repackaging by Labo&Gato.

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5,85 €

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Ingredients : sugar, almonds 40%, glucose syrup, starch, vegetable oil, vanillin flavour, colour E129.
May affect children's activity and attention.

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