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1 avis
Custard ring, stainless steel. Ø 180 mm H 35 mm
AvailableCustard ring, stainless steel. Ø 110 mm H 35 mm
Pre-order product (+/- 8 days + delivery)
1 avis
Half-eggs silicone mould.
Pre-order product (+/- 10 days + delivery)Round fluted tartlet mould, fixed bottom, non-stick. Pack of 12. Ø top 45 mm Ø bottom 35 mm H 10 mm
Pre-order product (+/- 8 days + delivery)Silvarem Chopped Almonds are made from blanched almonds, carefully shelled and cut into evenly sized pieces. This practical and versatile format is ideal for adding texture and crunch to pastries, viennoiseries, and frozen desserts. Perfect for incorporation into doughs or as a decorative element for a professional finish.
Available
2 avis
Professional vanilla flavoring 1 L by Sébalcé, with vanilla-caramel notes and a subtle hint of rum, heat- and freeze-resistant — perfect for flavoring creams, ice creams, mousses, and pastries.
AvailableGold round base. Wood board, food quality. 1050 g/m².
AvailableHemispherical mixing bowl, white polypropylene. -20°C to +100°C resistant. Microwave.
Available
1 avis
The hibiscus is known since Antiquity. It was cultivated in Egypt and Southeast Asia for a decorative use, but also for its edible fruits. The red flowers are dried and then infused to give the preparations a fruity and acidulous taste. Applications : to flavour sauces and jams, syrups, teas ans infusions. To flavour desserts such as crème brûlée,...
AvailableFunCakes rolled fondant (vanilla flavor) is very flexible. The fondant is easy to use due to its soft structure. The fondant hardens after processing. FunCakes fondant is available in more lovely colors.
Available