View larger

Milk pate a glacer beans 10 kg

Brand : Valrhona

Reference: 025.11821

Code barre: 3395328158746

Volume discounts

Quantity	Discount	You Save
2	5%	Up to 11,96 €
3	10%	Up to 35,87 €

The Valrhona milk glazing paste is a must have to decorate your desserts and pastries. An intense milk chocolate taste and a brittle texture : a time-saving product with a perfect result!

Box of 10 kg.

More details

Send to a friend

Send to a friend

Milk pate a glacer beans 10 kg
The Valrhona milk glazing paste is a must have to decorate your desserts and pastries. An intense milk chocolate taste and a brittle texture : a time-saving product with a perfect result! Box of 10 kg.

Recipient :

Name of your friend ^* :

E-mail address of your friend ^* :

^* Required fields

or Cancel
Print

119,55 €

Quantity

Pre-order product (+/- 2 days + delivery)

Add to wishlist

More info

Minimum of 4,5% cocoa.

Directions for use : melt the required quantity of glazing paste in bain marie (55°C approximately) or in microwaves (medium power until a temperature about 45-50°C). Before use, let cool between 35°C and 38°C according to the applications and move with a spatula to obtain a glossy glazing. Avoid working in a draft or near a source of heat and humidity. After use, store the bucket closed in a cool and dry place (16-18°C).