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Milk pate a glacer beans 10 kg
025.11821
3395328158746
Volume discounts
| Quantity | Discount | You Save |
|---|---|---|
| 3 | 3% | Up to 22,49 € |
| 6 | 6% | Up to 89,96 € |
The Valrhona milk glazing paste is a must have to decorate your desserts and pastries. An intense milk chocolate taste and a brittle texture : a time-saving product with a perfect result!
Box of 10 kg.
Box of 10 kg.
More info
Minimum of 4,5% cocoa.
Directions for use : melt the required quantity of glazing paste in bain marie (55°C approximately) or in microwaves (medium power until a temperature about 45-50°C). Before use, let cool between 35°C and 38°C according to the applications and move with a spatula to obtain a glossy glazing. Avoid working in a draft or near a source of heat and humidity. After use, store the bucket closed in a cool and dry place (16-18°C).
Directions for use : melt the required quantity of glazing paste in bain marie (55°C approximately) or in microwaves (medium power until a temperature about 45-50°C). Before use, let cool between 35°C and 38°C according to the applications and move with a spatula to obtain a glossy glazing. Avoid working in a draft or near a source of heat and humidity. After use, store the bucket closed in a cool and dry place (16-18°C).
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Délais de livraison
| Transporteur | Information | Prix | Livraison |
|---|---|---|---|
|
Home delivery in mailbox. | 24,00 € TTC |
