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Chocolate mould polycarbonate 1 rooster. 2 moulds for 1 rooster. These injected polycarbonate moulds have many advantages: - smooth for shine. - easy to remove products. - easy maintenance. - Very high-resistant. - Transparent for easy colour decoration.
Pre-order product (2 days + delivery)Coating spatula. Used to fill and scrape chocolate moulds. Blade in stainless steel. Black polypropylene handle.
Pre-order product (2 days + delivery)Crean cup aluminium GO 125 RS.
Pre-order product (2 days + delivery)
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The FunCakes rolled fondant has an improved rolling quality and a smoother texture which makes it even more easier to use. The fondant hardens after processing. This fondant has a beautiful brown color.
Pre-order product (+/- 15 days + delivery)The FunCakes rolled fondant has an improved rolling quality and a smoother texture which makes it even more easier to use. The fondant remains quite long soft while processing. The fondant hardens after processing. The fondant is skin colored and has a delicious vanilla flavor. FunCakes fondant is available in many beautiful colors.
AvailableThe FunCakes colored marzipan is delicious and very flexible and smooth. That's why the marzipan is easy to process and perfect to roll out. The marzipan is fine in texture and firm after rolling. FunCakes marzipan is available in many different colors. If you want to lighten the color of your marzipan you can mix the colored marzipan with some pale...
Pre-order product (+/- 15 days + delivery)Handy white mini baking cups from House of Marie. Ideal for cupcakes and muffins for all occasion.
AvailableA silver round drum of high quality and luxurious look. Can serve as a decorative plate for cakes. The drum is 27.5 cm in dia and is 10 mm thick. This decorative plate for cakes can be re-used.
Pre-order product (+/- 15 days + delivery)Pecan praline 50% 5 kg This 50% Pecan praliné surprises with its intense aromatic profile: a natural taste of fruit that ends with a hint of bitterness. Beautiful brown color with mahogany reflections
Pre-order product (+/- 2 days + delivery)An intense cocoa taste with a good balance between bitterness and acidic notes. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation : the Q fermentation. Recommended for mousse, ganache, moelleux.
Available400 g of vanilla beans are used to get 1 L of this preparation : a concentrated vanilla extract to use in all your pastries. Fair Sourcing and extracting the highest quality of vanilla beans has been the core business of Gazignaire for decades.Vanilla is the world’s all-time favourite taste, Gazignaire has developed across the years a key expertise for...
Pre-order product (+/- 15 days + delivery)