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Candied orange quarters. Candied orange peel quarters keep their acidulous flavour and vivid colour. Cut in strips and coated with chocolate, you will make delicious orangettes. Cut in cubes, you can add them to any cake or brioche. Repackaging by Labo&Gato.
AvailableSelectArôme powder colours are hydrosoluble and highly concentrated. They can be used in all your preparations, especially macaroons which don't appreciate liquid food colours! Use them in your meringues, muffins, cupcakes, biscuits, cakes, but also in your creams, toppings, syrups and cooked sugar, pastillage, ...etc. With no flavour and high...
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Torta Flex log silicone mould 220 x 60 mm.
AvailableHandy set of 14 round cutters in various sizes packed in a storage container. These Patisse circle cutters are made of stainless steel.
AvailableA whipped cream realized with Kremfix is ideal to decorate or fill pastries. It will keep its flavour and texture for hours.
AvailableMousse ring, stainless steel. Ø 50 mm H 45 mm
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Clingfilm. Used to store all food except foods preserved in oil and 100% fatty foods. Keeps food fresh.
AvailableVerrine Triangle 17 cL. Made in injected polystyrene. Perfect for shop and take away (can be use with lid ref. 705323)
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Rock candy is a type of confectionery mineral composed of relatively large sugar crystals. This candy is formed by allowing a supersaturated solution of sugar and water to crystallize. Heating the water before adding the sugar allows more sugar to dissolve thus producing larger crystals. As far as brown rock sugar is concerned, the syrup is caramelized...
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