No products
Palette knife from PME with an angled blade. This palette knife is perfect for spreading royal icing, buttercream or something else on your cake. This knife has an ergonomically designed plastic handle and is easy to use. Dishwasher safe.
AvailableWhole-wheat bread pan, Exopan. Fine steel with a non-stick coating inside and protective enamel outside. Ideal for cooking pastry, the Exopan combines the quality of cooking in tinplate with the simplicity of use of a non-stick surface. The fineness of the steel contributes to developing the colour of the products. Simply wipe clean inside and...
Pre-order product (2 days + delivery)Christmas log cake box 35 x 11 x 10 cm, white
Pre-order product (+/- 5 days + delivery)Valrhona dark chocolate chips (52% cocoa), small and precisely sized for uniform use: provide a smooth texture and balanced flavor while remaining bake-stable — perfect for cookies, muffins, viennoiseries, and decoration.
Available
1 avis
Milk chocolate extruded bâtons boulangers. 8cm milk chocolate sticks, resistant to cooking. They can be incorporated in your pastries (pains au chocolat, brioche, ...etc). Repackaging by Labo&Gato.
AvailableSesame is an ancient spice, one of the first recorded plants used for its seeds. It has been used for thousands of years and is still an oil seed of worldwide significance. Apart from its green leaves used as a vegetable in Western Africa, sesame contains a multitude of oelaginous seeds which colour can vary from beige to black. Sesame seeds are sweet...
Available
1 avis
Stainless steel mesh sieve, diameter 200 mm, mesh size n°20. Ideal for pastry. Mesh size : 1,1 mm Size : Ø 205 mm, H 42 mm.
Available
1 avis
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available
2 avis
Etnao are 21 g chocolate cores to adorn the centers of your lava cakes and ensure melting hearts… Etnao coconut: smooth coconut core for a very exotic insert.
Available
1 avis
Marullo’s almond paste is ideal for making ice-cream with a delicate and harmonious taste. The quality of this superior product is guaranteed by a careful selection of the raw material, the mediterranean almond: a unique fruit with a typical and unmistakable fragrance.
Available