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Half ball chocolate mould Ø30 mm, 8 imprints, "L'art du montage", PVC. Ø 30 mm A must have to make chocolate structures according to Luc Eyruey's method, available in his book "L'art du montage".
AvailableHalf egg chocolate mould "L'art du montage", 2 imprints, PVC. H 75 mm A must have to make chocolate structures according to Luc Eyriey's method, available in his book "L'art du montage".
Available
2 avis
Dark chocolate shavings, ideal for cake decoration. Repackaging by Labo&Gato.
AvailableFlexible squeeze bottles transparent. Polyethylene, screw top. Quick and precise dressing for sandwiches, salads, dish decoration, cakes, etc. Suitable for mustard, tomato sauce, ketchup, dressings, vinaigrette, mayonnaise, liquid creams, etc.
Available
1 avis
Pasteis de Nata mould tin Ø70 x 20 mm (set of 6)
Pre-order product (+/- 8 days + delivery)
2 avis
Straight cake or bread pan Exopan. Fine steel with a non-stick coating inside and protective enamel outside. Ideal for cooking pastry, the Exopan combines the quality of cooking in tinplate with the simplicity of use of a non-stick surface. The fineness of the steel contributes to developing the colour of the products. Simply wipe clean inside...
AvailableSelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
Pre-order product (+/- 15 days + delivery)
1 avis
Silvarem Sliced Almonds are made from blanched almonds, finely cut into thin, even slices for a light and delicate texture. Perfect for adding crunch and elegance to pastries, entremets, viennoiseries, and frozen desserts. Their fine cut also makes them easy to incorporate into batters, biscuits, and meringues for an irresistible gourmet touch.
Available
1 avis
The FunCakes rolled fondant has an improved rolling quality and a smoother texture which makes it even more easier to use. After processing the fondant hardens. The fondant has a stone grey color and has a delicious vanilla flavor. FunCakes Rolfondant is available in many more great colors.
AvailablePlain base for log and cake gold and cake. Straight edges. Double side colour : gold and black. Cardboard 1100 g/m².
Available