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Worldwide delivery - Secure payment -
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Worldwide delivery - Secure payment
Top sellers
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Strawberry Inspiration fruit couverture beans 500 g
2 avis
Fruit couverture chocolate, Strawberry Inspiration by Valrhona. Speciality made with strawberry powder and cocoa butter. Notes of strawberry confit Valrhona is opening up a new creative universe to artisans through groundbreaking Fruit Couvertures. With this new range, Valrhona brings together the natural colors and intense flavors of fruit and nuts...
Available36,90 € -
10 wave brioche mould Exopan Ø 100 mm H 40 mm
10 wave brioche mould Exopan. Fine steel with a non-stick coating inside and protective enamel outside. Ideal for cooking pastry, the Exopan combines the quality of cooking in tinplate with the simplicity of use of a non-stick surface. The fineness of the steel contributes to developing the colour of the products. Simply wipe clean inside and...
Pre-order product (2 days + delivery)4,55 € -
Fermiline® Viennoiserie additive 1 kg
3 avis
Fermiline® Viennoiserie is an additive for viennoiseries (croissant, pain au chocolat, rolls, danish, ...), brioche and all recipes associating sugar and fat. Fermiline® Viennoiserie makes the fat incorporation easier, strengthens the dough firmness and gives an excepcional moist. Direction of use : add Fermiline® Viennoiserie before kneading.
Pre-order product (+/- 3 days + delivery)19,55 € -
Mousse ring stainless steel H45 Ø60 mm
Mousse ring, stainless steel. Ø 60 mm H 45 mm
Available4,80 € -
Pectin E440i 1 kg
2 avis
This pectin is a thermoreversible gelifying agent recommanded to make low-sugar jams and jellies. It can be used in biologic and dietetic foods.
Available99,25 € -
Plein Arôme cocoa powder 1 kg
4 avis
A brown cocoa powder, very dark and fragrant, to deliciously flavour preparations and biscuits.
Available27,90 € -
Bourbon vanilla flavour 58 mL
2 avis
SelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
Available4,45 € -
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Spatula Exoglass 220°C L 300 mm
1 avis
Spatula, Exoglass. Rot-proof. Hardwearing. Sterilisable. Resists temperatures up to +220°C. NF certified.
Available6,80 € -
Santo Domingo Origin 70% Dark chocolate couverture 1 kg
6 avis
This Santo Domingo Origin dark couverture chocolate has a strong cocoa character enhanced by an appealing bitterness with a long floral and fruity lasting. Applications : recommended for fine moulding, coating, pralines interior ganache, pastry ganache, biscuit, mousse, glaçage, decoration.
Available30,30 € -
Panettone paper baking moulds 2 units
4 avis
Pure cellulose calendered paper, micro-flute corrugated, with micro-perforation. They are perfect to make Panettone or rustic breads. Medium weight final product 750 grammes. Microwave, freezer, and oven safe to 450°F. Dimensions : diameter 5,1 in. x height 4,1 in. Made in Italy.
Available3,80 € -
Red berries purée Ravifruit 1 kg
3 avis
Red berries puree to store at room temperature, authentic flavours, always ready to use. Fruits are cultivated on appropriate soils and picked when fully ripe. A natural recipe: just fruit and a few ounces of sugar. A smooth pasteurisation process to preserve the taste and colour of fruit. A wide range of fruit purees: 16 single-fruit flavours and 4...
Available13,45 €
