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1 avis
Candied fruits from Apt. Repackaging by Labo&Gato.
Available
1 avis
Cocoa mass is sugar free. It reduces the sweetness and increases the intensity of a chocolate couverture.
AvailableStainless steel mesh sugar shaker, ideal for powdering icing sugar, cocoa power or Codineige. Size : Ø70 mm H 90 mm Mesh : 0,23 mm Stainless steel body, screw-on lid.
Available
3 avis
Soya lecithin E322. Soya lecithin is a natural emulsifying agent. Such as soap, it has the property to bind water molecules with fat molecules. Above its health benefits (against bad cholesterol), you can add soya lecithin to your liquid preparations to create amazing espumas. Repackaging by Labo&Gato.
Available
5 avis
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
AvailablePlain pie pan aluminium mould TO 170 R.
Pre-order product (2 days + delivery)
1 avis
Candied cherries red. Taste the famous red candied cherry of Provence. The star of candied fruits is cultivated in the Fleurons d'Apt orchads and candied by its confectioners. Crispy and tasty, you can use them in all your traditional recipes (cake, nougat, panettone, ...). They also make an original fruit decoration. Repackaging by Labo&Gato.
Available
1 avis
Tart ring, rolled edges, stainless steel. Ø 200 mm H 20 mm
Available
2 avis
Green apple puree to store at room temperature, authentic flavours, always ready to use. Fruits are cultivated on appropriate soils and picked when fully ripe. A natural recipe: just fruit and a few ounces of sugar. A smooth pasteurisation process to preserve the taste and colour of fruit. A wide range of fruit purees: 16 single-fruit flavours and 4...
Pre-order product (+/- 20 days + delivery)
3 avis
Kalingo 65% dark chocolate beans, Single Origin Grand Cru Grenada. Pure cocoa butter Refreshing and Spicy. Kalingo reveals the intense freshness of its delicate aromas. The balance of the chocolate note is delicately enhanced by a touch of peppermint. Repackaging by Labo&Gato.
Available