Inaya Origin 65% Q-fermentation dark chocolate couverture 1 kg

Cacao Barry

Cacao Barry

002.CHD-S65INAY-E1-U68

3073416099811

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An intense cocoa taste with a good balance between bitterness and acidic notes.
A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation : the Q fermentation.

Recommended for mousse, ganache, moelleux.

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Inaya Origin 65% Q-fermentation dark chocolate couverture 1 kg - Average rating: 10 - Best rating: 10 - Number of reviews: 2

14,65 €


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Ingredients : cocoa mass, sugar, fat-reduced cocoa powder, emulsifier : soya lecithin, natural vanilla flavouring
May contain :milk

Crystallization curve : melting 113-122°F, tempering 82°F, work 88-90°F

Avis

Excellent produit!
Sandrine B. le 22/03/2018 Adepte de la marque.
Commande incomplète
Naudin D. le 08/12/2016 Je n'ai reçu qu'un seul kilo au lieu de deux Le poid du colis spécifié sur l'étiquette 1,2 kilo Donc un seul kilo Merci de bien vouloir compléter ma commande

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